Leftover Roast Beef - BBQ Beef for Sandwiches

Now that I've cooked all this roast beef, I have lots of leftovers.  And no one in my family is a big eater of plain roast beef.  But both Nancy and John are very fond of BBQ sauce, and Jean likes it, too.  So I cut most of my leftovers into thin strips and put them into the crockpot with BBQ sauce and a little water.  We'll have that for dinner tonight, and I'll freeze what's left.  Well, Sharon and they will have that - BBQ sauce is not something I can eat without triggering pain.  Rats!

I cubed the rest of the leftovers and put them in the freezer for making soup later.